Our Menu — Italian Restaurant & Pizzeria at Campo San Polo
Appetizers
Bruschetta (toasted bread with tomatoes and garlic), Insalata Caprese with buffalo mozzarella, Beef carpaccio with parmesan cheese, Parma ham, Mixed seafood appetizer, Sarde in saor (Venetian sweet and sour sardines), Baccalà mantecato (whipped salt cod), Grilled scallops, Oysters.
Pizzas
Margherita, Capricciosa, Diavola (spicy salami), Quattro Formaggi (four cheese), Frutti di Mare (seafood),
Pizza San Polo (burrata, cured ham, rocket), Vegetariana,
Calzone. Gluten-free available (+€2).
First Courses
Baked lasagna, Spaghetti alla carbonara, Spaghetti with clams,
Seafood linguine, Lobster tagliatelle, Chef’s risotto with scampi,
Cuttlefish ink spaghetti, Gnocchi with basil pesto.
Meat Main Courses
Grilled fillet steak, Sliced beef with rocket and tomato, Venetian-style liver (with onions),
Cotoletta alla milanese (breaded cutlet), Lamb chops.
